16.9 ounce bottle of roasted walnut oil for salads, pasta, meats, and baking

Made from California walnuts; one of the highest natural sources of omega 3 found in nature

2006 gold medal winner at the most prestigious French food Competition: "Le Concours General Agricole"

Hand roasted in cast iron kettles before being expeller pressed, then lightly filtered and bottled

Handcrafted in Woodland, California