A baking stone for home oven use reminiscent of the stone baking ovens of earlier times. Thicker than other stones, our pizza stone has a porosity and heat retention that is perfect for a good crust. Now you can duplicate crispy pizzeria quality pizza - crust and all- in a standard kitchen oven. Stone is a pure ceramic product made of clays fired at over 2000-degrees Fahrenheit. Also ideal for re-crisping last night's pizza, baking frozen pizza slices or getting a crispy crust on focaccia or bread. Heat Core center ensures the pizza's center gets just as crisp as the outer edges.
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