BUY THE PAPERBACK BOOK AND YOU WILL GET THE KINDLE VERSION FOR FREE!

The ultimate Indian Electric Pressure Cooker guide!

What makes Indian cuisine special is the sheer diversity of the meals itself. Each region of India has its own style of cooking that boasts a very distinct flavor based on the local ingredients that are available in that region.


Needless to say, no matter which parts cuisine you are going for, you are always in a for treat! For the honorable people of India, the food is not only just another “meal”, but rather it’s a form of expression that represents their culture as a whole.


Hyped up enough? If you have been craving to try out the Indian foods yourself but are unable to go to India, then this is the perfect opportunity for you!


This book is jam packed with 100+ absolutely amazing Indian recipes that fully utilize the power of an Electric Pressure Cooker! So, not only will you be able to cook Indian cuisine, you will be able to cook them at lightning fast speed and in “Style”!



You will learn:


●The fundamentals of the Electric Pressure Cooker

●Learn the basics of using an Electric Pressure Cooker

●The advantages of using an Electric Pressure Cooker over other traditional cooking methods

●Be able to explore an amazing gallery of 101 mouthwatering Indian Recipes from all the regions of India




If you have been looking for the “Definitive” Indian Electric Pressure Cooker book, then look no further as you have found the right one! Stop wasting any more time now and dive into the amazing world of Indian cuisine with your shiny new Electric Pressure Cooker and learn how to become an Indian Masterchef!