Science-based nutritionDietary supplementSupports bone health and soft tissue elasticity*Delivers optimum levels of vitamin K to bone and soft tissue*Supports calcium metabolism for maintenance of healthy bone*MenaQ7?"? is purified from natto, a traditional Japanese breakfast food made of fermented soybeans that is naturally rich in vitamin K2. Not just a single vitamin, Vitamin K is a family of fat-soluble vitamins with similar structures, but different metabolic properties. Vitamin K2 belongs to the group of vitamin K compounds called ???menaquinones??? which demonstrate greater bioactivity when compared to vitamin K1 (the ordinary form of supplemental vitamin K). Vitamin K2 is absorbed more completely, remains in the body longer and delivers more benefits for bones, blood vessels and other soft tissues.*

Does Not Contain: milk, egg, wheat, gluten, corn, soy, sugar, sweeteners, starch, salt, or preservatives.