Perfect for all occasions and suited to all the seasons, Soups features over 80 flavours and combinations to try. Packed full of inventive and tasty recipes, these are not only easy to make, but sophisticated and delicious meals in themselves. You will find lots of inspiration to create a healthy, nutritious, filling meal for the whole family; an impressive dinner party dish; or a comforting lunch for a cold winter’s day. With an introduction on essential soup know-how and how to create your own soup flavours, Soups includes optional toppings and delicious additions such as spicy oils, seeded cheesy croutons, chorizo crumbs and citrus and herb crème fraîche. This book will take your soups to new heights. From classic carrot and coriander and broccoli and stilton, to exciting flavour combinations such as acorn squash and vanilla; favourites such as Miso; healthy options like the slimming watercress soup; and hearty meals such as short-cut bouillabaisse or coconut dhal – you will never look at soups in the same way again!