The Bundt pan has been around for over 60 years and it remains a favourite for the home baker.Simply dusted with confectioners' sugar or drizzled with a delicious glaze, the Bundt cake is reminiscent of gatherings, family traditions, and special occasions.Few desserts come out of the oven to consistently produce the "wow" effect of a Bundt cake and nothing captures the spirit of homemade baking better.This collection of Bundt pan recipes includes over 35 classics, award-winning, and never-before-published recipes, each with its own colour photo.The book also includes a selection of glazes and sauces that make a wonderful addition to any Bundt cake.You'll also learn the secrets to baking a perfect Bundt time after time in the Hints & Tips section.
84 pages, hardcover
Dimensions: 8 1/4"L * 7 1/4"W