Controlling Restaurant & Food Service Operating Costs (The Food Service Professionals Guide, 5)
価格： ￥1,553
カテゴリ： ペーパーバック
ブランド： Atlantic Pub Co
関連商品
- Setting the Table: The Transforming Power of Hospitality in Business
- Restaurant Financial Basics
- Controlling Restaurant & Food Service Food Costs (The Food Service Professionals Guide, 6)
- Waiter & Waitress Training: How to Develop Your Staff for Maximum Service & Profit (The Food Service Professionals Guide, 10)
- Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit (Food Service Professionals Guide to)
- The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
- Running a Restaurant For Dummies
- Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot
- Front of the House: Restaurant Manners, Misbehaviors & Secrets