Tacos describe a typical Mexican dish that consists of corn tortillas folded around a filling. Mexicans have been enjoying these delicious tacos even before the Europeans arrived. It can be made with almost anything and can be prepared in several different ways. In Mexico, the typical filling of the tacos will vary according to the geographical region you order them.

Typically the tacos are made either with corn or flour tortillas and they can be hard shelled or soft shelled. The most popular fillings are pork, seafood, beef, chicken, beans, rice, various vegetables and cheese. This makes the taco a very versatile dish. Some of the most popular toppings are salsa, guacamole, cilantro, onions, avocados, lettuce and tomatoes. Eat them with your hands and don’t be afraid to get messy, it’s all part of the taco experience!

Just like a sandwich, you can eat tacos as a snack or as a complete meal. There’s nothing you can’t fill a taco with, the recipes in this recipe book will show you just that. These are the 50 most delicious tacos from all over Mexico and beyond. So go on and explore the many variations of this amazing Mexican dish and satisfy your taco cravings!



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